Livestock Industry Foundation for Africa's Blog
Poultry and fish farming have grown in Nigeria, helping to increase food supply and to generate employment for the teeming youth population. However, harsh economic conditions have kept the cost …
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Egg immunoglobulin IgY is the functional equivalent of IgG in man and in chickens, it is stored in the yolk of egg. Chickens have the ability to store numerous antibodies …
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The President, Dr Stephen Adejoro on 19th May 2020, represented Livestock Industry Foundation for Africa (LIFA) at pensioner FM, Ibadan. Dr Stephen Adejoro was invited to speak on the topic …
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The coronavirus has had a huge impact on daily life; from the man on the street to business, and the poultry sector, even more essential than ever has not gone …
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Amidst the Covid-19 pandemic, lockdown, interstate travel ban and the dwindling economy posed by fall in oil prices, the agricultural crop and livestock industry continue to face increase loss of …
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Over 120 participant from various livestock fields to include livestock farmers, Veterinarians, Animal scientists, students and other professionals gathered in Abuja on 27th November 2019 during the second edition of …
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LIFA was in North central of Nigeria few weeks ago. We were fascinated by the method used by a native woman in preparing a special egg delicacy for families and …
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This is one of our initiatives. A cattle fattening program mixed with other livestock and can be practiced on a small piece of land. This is the concept we preach …
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LIFA is promoting Nigerian indigenous egg recipe on her platform. The promotion was important to help reduce the lingering perennial issue of egg glut in Nigeria. LIFA believes that more …
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Poultry production is a cornerstone for the improvement of the livelihood of populations in developing regions in the world. Production projects for poultry are starting everywhere because it is the …
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